We’re drooling at just the sight of this 5-cheese mac & cheese

We’ve tried some pretty spectacular mac & cheese dishes, and this one ranks up there with the best of them.

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Chef Lawrence Page’s incredible recipe has not one, not two, not even three, but five different types of cheese.

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This will definitely become a staple in our lives!

You will need:

  • 1 box elbow macaroni
  • 12-ounce can evaporated milk
  • 3 eggs
  • ½ cup unsalted butter
  • 2 cups shredded cheddar cheese, divided
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons crumbled feta cheese
  • 1 cup provolone cheese, cut into small pieces
  • ½ cup shredded smoked Gouda cheese
  • 4 teaspoons salt, divided
  • 2 teaspoons pepper

Follow along with a written recipe at BuzzFeed Tasty.

What do you think?

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