While chocolate chip cookies are acceptable any time of year, we’ve found a way to make them extra special for Halloween.
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This spooky treat from Tastes Better From Scratch turns the cookies’ chocolate chips into spiders! What a cute idea!
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While you can really use any chocolate chip cookie recipe (here’s our favorite), the one used by Lauren from Tastes Better From Scratch is listed below.
You will need:
- 2 cups + 2 tablespoons all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- 12 tablespoons (1½ sticks) butter, melted then cooled until warm
- 1 cup brown sugar
- ½ cup sugar
- 1 large egg
- 1 egg yolk
- 2 teaspoons vanilla extract
- 2 cups semisweet chocolate chips, divided
Get the full recipe from Tastes Better From Scratch.
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