Mardi Gras is Tuesday, Feb. 28. If you can’t make it to New Orleans, you can still bring home a taste of the Big Easy.
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These delicious beignets from Southern Living are simple and sweet, perfect for your Mardi Gras celebration.
You will need:
- ¼-ounce envelope active dry yeast
- 1½ cups warm water, divided
- ½ cup sugar
- 1 cup evaporated milk
- 2 large eggs, lightly beaten
- 1 teaspoon salt
- ¼ cup shortening
- 6½ to 7 cups bread flour
- Oil for frying
- Powdered sugar, sifted
Get the full recipe here. Laissez les bons temps rouler!