Carnivores, your time has come.
Burger King has introduced a new “Meatatarian Range” of burgers that are made almost entirely of meat — bacon, beef and chicken between two buns. (And cheese! Don’t forget the cheese!)
Customers can choose between the Full Meaty (which, according to Brand Eating, contains two beef patties, a crispy chicken patty, six slices of bacon, two slices of cheese, onions, mayonnaise and barbecue sauce) and, for the less daring, the Half Meaty (just take away one beef patty and one slice of cheese).
There’s also a chicken option — the Chicken Bacon Meaty, which swaps the Full Meaty’s beef patties for a second piece of chicken.
Tragically, American meat lovers cannot feast on the Full Meaty at home. It’s only available at Burger King restaurants in New Zealand.