It’s pretty and pink — the perfect treat for a baby shower or little girl’s birthday party.
Two-ingredient strawberry fudge from East Texas Kitchen is quick and easy to make. It’s extremely sweet, so it’s best to cut it into very small pieces before serving.
All you need is 12 ounces of white chocolate chips and a can of whipped strawberry frosting. (Whipped works much better than creamy.)
Melt the chocolate and mix in the frosting, then spread the combination into a pan and refrigerate it. That’s it!