The Thanksgiving guests have come and gone, leaving you with more leftovers than you can eat in a week. What to do?
Here’s the perfect solution — add cheese, roll ’em up, fry ’em and enjoy!
You will need:
- 3 cups leftover mashed potatoes
- 1 cup leftover turkey, shredded
- ⅓ cup chopped onion
- ⅔ cup shredded Cheddar
- 2 eggs
- Bread crumbs
- Oil for frying
For added deliciousness, dip your leftover bites in cranberry sauce!