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If you need a fall-themed dessert for a group, whip up a batch of pumpkin spice empanadas.

These mini pies are loaded with pumpkin and Mascarpone to capture some of the best flavors of the season. They’re guaranteed to be a hit among the pumpkin spice lovers in your life!

RELATED: We found the perfect use for that leftover can of pumpkin in your pantry

You will need:

  • ¾ cup pumpkin puree
  • ⅓ cup brown sugar
  • ½ teaspoon pumpkin spice

  • ½ cup Mascarpone cheese
  • Refrigerated pie crust
  • Egg wash
  • Pumpkin spice and sugar, for dusting
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