Take your scrambled egg game to the next level by making this Indian-style breakfast Inform / Saveur
(Inform / Saveur)

If you love Indian food, we’ve found the perfect breakfast for you.

According to Saveur, these Parsi-style scrambled eggs are among the dishes served at the Royal Bombay Yacht Club in Mumbai, India. Garlic and Serrano peppers give the eggs a kick, making them perfect for mornings when you need to be up and at ’em.

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You will need:

  • 4 tablespoons unsalted butter
  • 1 small white onion, chopped
  • 2 Serrano peppers, stemmed, seeded, chopped
  • 2 cloves garlic, chopped
  • 2 plum tomatoes, cored, chopped
  • 8 eggs, beaten
  • ½ cup cilantro leaves, chopped
  • ¼ cup heavy cream
  • Salt, to taste

Follow along with a written recipe here.

If you’re partial to traditional scrambled eggs, here’s our favorite recipe from Gordon Ramsay.

Beth Sawicki About the author:
Beth Sawicki is a content editor at Rare. Email her at
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