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Turn your Philly cheesesteak into the gooiest dip ever Rumble screenshot

It’s not just for sandwiches anymore — a Philly cheese steak can now be enjoyed in dip form.

Cook up a small flat iron steak, then combine it with a few more ingredients for a gooey hot dip that everyone will love.

You will need:

  • ¾-pound flat iron steak
  • Salt and pepper
  • 1 cup onion, chopped
  • 1 cup green pepper, chopped
  • 8 ounces cream cheese
  • ½ cup mayonnaise
  • 4 ounces Provolone, shredded

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Beth Sawicki About the author:
Beth Sawicki is a content editor at Rare. Email her at Beth@Rare.us.
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