Use this quick trick to upgrade your morning oatmeal from depressing to delectable

(Flickr / Daniella Segura)

We’re big fans of oatmeal (especially the overnight and pudding varieties!), but we admit that not everyone enjoys it as much as we do.

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If you find this breakfast dish hopelessly bland, try this simple trick from Delish — it’s guaranteed to make your oatmeal more palatable.

RELATED: She adds oatmeal to her latte for the perfect all-in-one breakfast

Before cooking your oatmeal, toast the oats in butter. This makes the oats “smell nutty and roasted,” and is a great way to enhance their natural flavor without drowning your breakfast in deadly sugar.

Delish recommends using one tablespoon of butter for each cup of oats.

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