We think the best desserts are the ones that double as acceptable breakfast foods.
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Unlike a slice of cake, these adorable snickerdoodle donut muffins from Sweet Little Bluebird have plenty of elements of a good breakfast. They’re muffins, of course, and they’re also packed with heart-healthy cinnamon.
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You will need:
Muffins
- ¾ cup sugar
- ½ cup butter, melted
- ½ teaspoon vanilla extract
- ¾ cup milk
- 1½ cups all-purpose flour
- Pinch of nutmeg
- ¼ teaspoon cinnamon
- ⅛ teaspoon cream of tartar (optional)
- 1½ teaspoons baking powder
Coating
- ½ cup butter, melted
- ½ cup sugar
- 1½ teaspoons cinnamon
Get the full recipe from Sweet Little Bluebird.