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These mini-muffins look incredibly delicious, but they have a secret: they don’t contain any flour or refined sugar.

Their perfect baked-good texture is achieved through healthier ingredients. Peanut butter, banana, and honey add loads of flavor without sky rocketing the calorie count. These babies clock in at under 100 calories.


RELATED: Craving holiday pies this summer? These pecan muffins hit the spot

And the best part? You can whip this recipe up using only a blender. That’s right, super easy, tasty, and healthy. What’s not to love?

Here’s what you’ll need:

  • 1 medium ripe banana
  • 1 large egg
  • ½ cup creamy peanut butter
  • 3 tablespoons honey
  • 1 tablespoon vanilla extract
  • ¼ teaspoon baking soda
  • pinch of salt
  • ½ cup semi-sweet mini chocolate chips

Find the full recipe on Averie Cooks.

Jessie Taylor is a freelance writer and crafter who is currently traveling the U.S. in search of her ideal place to live and the perfect cup of coffee. Follow her adventures on Instagram and Twitter.
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