If you’re craving restaurant food, but you need to save some money, we’ve got the perfect recipe for you.
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Here’s how to make Olive Garden’s totally craveable Alfredo sauce right in your own kitchen.
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Not only is it bound to impress dinner guests, but it’s easy enough to whip up for the family on a weeknight too.
You will need:
- 3 tablespoons butter
- 1 tablespoon garlic, minced
- 3 tablespoons flour
- 1½ cups milk
- 1½ cups heavy cream
- 1 teaspoon salt
- ½ teaspoon pepper
- ½ cup shredded Parmesan cheese
- ½ cup shredded Romano cheese
Serve the sauce over pasta with your favorite protein, like chicken or shrimp. For added fun, top the dish with chopped parsley and more shredded cheese.